JOIN OUR TEAM FOR THE 2022 SEASON
A&M Concessions maintains an open door policy for hardworking talented individuals. Sharpen your skills or develop new; A&M and its family of Brands are the benchmark in the Mobile Gourmet Kitchen Industry. We are consistently the top producer, per foot, at every show, and spawn the highest level of returning customers amongst our competitors. It's not just our amazing meals, it's our presentation, our execution, our delivery; all fueled by an amazing staff of practitioners.
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SEEKING
- Line Cook - Prep Cook - Set Up/Tear Down Crew - Kitchen / Operation Manager BASIC REQUIREMENTS - At least 18 years of age - No Felonies - Drug Screening - Proficient in Team Atmosphere - Communication Skills - Highest level of Work Ethic, Integrity, Cleanliness - Willingness to learn and master our Kitchen Culture COMPENSATION Competitive Salary + Bonuses BENEFITS / PERKS - Management & Ownership Program within 6 months - Paid Vacation - Medical Insurance - Season & Offseason Bunkhouse PROFESSIONAL ENVIRONMENT - We have a ZERO Tolerance Policy for Alcohol Abuse and use of ANY Mind Altering Substance; legal or not - We have an "Immediate Termination and Removal from the Venue/Lodging" Policy for Theft and Harassment (Physical, Verbal, Sexual, Emotional) and Drama! |
Email us today at info@anmconcessions.com or call 727.810.4088 and let's discuss the possibilities.
